Exciting new technology in India is helping reduce waste and raise profits for farmers. The Indian Institute of Technology Madras (IIT-M) has successfully developed a cold storage unit that is portable and solar-powered — able to store up to 500 kilograms of produce from farmers and work off the grid in energy-deprived areas. India already…
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As much as America loves its cheese, there are approximately 1.4 billion pounds of excess American, cheddar and other kinds of cheese piling up in cold storage facilities across the country, breaking records since federal record-keeping began nearly a century ago, according to NPR. Producers fear the stockpile could continue to grow unless the market…
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Just like that, the holidays are upon us, and we want to take the time in this busy season to wish everyone Merry Christmas and a Happy New Year. Please enjoy the holiday, and stay safe out there wherever your travels may take you. As we close out 2018, we want to reflect on the…
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If you have been watching the trends or have read our recent blog posts, you may have noticed the demand for cold storage space is increasing, meaning the need to refrigerate or freeze more and more products en route to retail locations and other consumer endpoints is only growing. A Global Perspective If you look…
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Investors have taken notice of the cold storage industry, and many believe the time to invest is now. With international tariff issues keeping more stock on hand and direct-to-consumer food deliveries increasing, facilities are testing their limits on storage. Cold storage spaces have become an integral part of the supply chain for perishable goods, and…
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Occasionally in this space, we take a look at the cold storage stock numbers provided each month by the United States Department of Agriculture’s National Agriculture Statistics Service. But this month, we thought it would be interesting to get a slightly different take, in video form, from Michael Nepveux, an economist with the American Farm…
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We’ve all seen the smoky skies this month, but what remains unclear for now is whether a similar haze will settle over Washington state’s farm yields thanks to wildfires in the region. Farmers have wrestled with lost sunlight and unhealthy air. Some farmers have had to send workers home due to dangerous breathing conditions. This…
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With the Trump administration applying tariffs on goods imported into the United States and several countries from China to Mexico countering with tariffs of their own on American exports, how might changing trade winds impact the cold storage industry? Certainly reporters and political pundits are looking for a story, as the Department of Agriculture’s monthly…
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When it comes to storing refrigerated and frozen goods, you might think it’s all about the temperature. And you’d be right — it’s the ability to maintain a consistent, chilled climate that puts the “cold” in cold storage, after all. But next to temperature control, lighting is, for us, one of the most important aspects…
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Let’s hear it for Washington cold storage — the state, that is. Cold storage capacity in Washington state increased by a mammoth 28 percent in a recent two-year period and catapulted Washington from No. 7 to No. 2 in the nation, behind only California, according to the biennial Capacity of Refrigerated Warehouses report released by…
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